avedano's

Avedano’s Market

Check out our Cooking Videos on Instagram

Click here to see what is in stock today.

Now accepting CalFresh EBT card payments.

We are open every day from 12 pm – 6 pm.
Walk-up customers are welcome for small orders.

Please place larger orders by phone
between 12 pm & 3 pm for pick-up between 3 pm & 6 pm

Call us at 415-285-6328.
We will prepare your order and bring it out to you.
Delivery is available.

All classes are suspended until the end of the COVID-19 emergency.

We are well stocked with fresh meat and fish, and have new inventory daily. We offer vacuum sealing of your purchases upon request.

Delivery of orders over $150 is available for a $25 fee.

Free delivery is available for our customers over 65 years of age.

Curb-side pickup is available.

Please call 415-285-MEAT (6328) to place orders.

Thank you for supporting Avedano’s and other neighborhood businesses.

Stay safe and keep healthy.

235 Cortland Avenue, San Francisco, CA 94110
415-285-MEAT (6328)

Avedano’s Hours

Monday	12 pm to 6 pm
Tuesday	12 pm to 6 pm
Wednesday	12 pm to 6 pm
Thursday	12 pm to 6 pm
Friday	12 pm to 6 pm
Saturday	12 pm to 6 pm
Sunday	12 pm to 6 pm

235 Cortland Avenue, San Francisco, CA 94110
415-285-MEAT (6328)

The Farms

We support local family farms.

Our business is about building relationships with farmers who support the principles we value, and who form the backbone of a sustainable future. Our choices have impacts, and we take that responsibility seriously.

We are proud to connect you to the farm your food was raised on.

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Avedano’s Meat

Sustainable. Hand-crafted.

We put out fresh, hand-cut, sustainably farmed meats every day. We know the families who live with the animals. We know the drivers who deliver to our shop. We cut, weigh, and wrap your meat. You know us.

LEARN MORE

Avedano’s Classes

The lost art of butchery.

Learn from our experts about the lost art of butchery. Avedano’s classes are hands-on, hands-in forums where students work on projects and learn the craft of this classic profession. Our goal is to provide useful information about specific foods and techniques. You can take home your product along with a lesson summary and a better understanding of the food you enjoy.